Support and Training
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A Modern Greek restaurant that satiates the consumers’ need for healthy food with bold flavors, while creating a business opportunity with a lot of potential for robust ROI.
Spiro’s Brands, LLC has been serving Greek food in Palm City since 2007. As demand for our great food increased, in 2011 we expanded into St Lucie West and into Vero Beach in 2015. In 2018 we established our commissary and launched our franchising efforts. In 2022 we opened our first Spiro’s Kouzina fast casual model.
Mediterranean food continues to be a consumer favorite for healthy options and bold flavors. Spiro's track record of success on Florida's Treasure Coast speaks to the franchise's food and business model. The commissary model allows for easy operations and low start-up costs.
Two formats based on a franchisee's site, cap ex budget, and desire for growth. Spiro's Taverna is our full service model with bar, and Spiro's Kouzina is our fast casual model. The fast casual model has smaller foot-print and cap-ex requirement, and allows for multi-unit ownership. Both models are designed to work with our commissary in order simplify operations.
Work closely with owner Spiro Laskaris, as he leads an expert team of chefs and trainers that bring Spiro’s authentic Greek experience and family recipes to you. Our training program gives you the tools to run your store successfully. Learning every aspect of store management, from food preparation, to managing food costs and financials. We also provide operational support after your initial opening to make sure that your location can be extremely profitable.
The following financial information was provided by Spiro's Taverna to give you more information about the costs associated with a Spiro's Taverna opportunity
MINIMUM CASH REQUIRED: $75,000
FRANCHISE FEE: $30,000
TOTAL INVESTMENT RANGE: $161,650 - $651,000
Contact us to learn more about what it takes to own a Spiro's Brand franchise!
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